Chocolate Ganache

The Arabiyat Sugar Chocolate Ganache Eau De Parfum, inspired by Brown Pop Maison Mataha, is a deliciously addictive scent that feels like indulging in the ultimate dessert. This oriental vanilla fragrance is warm, creamy, and gourmand, yet has enough depth to keep it intriguing. Perfect for anyone who loves sweet, cozy scents with a luxurious twist: totally unisex.

The fragrance opens with a surprising blend of banana, water flowers, and a fresh touch of mandarin. In the heart, it becomes extra creamy thanks to coconut milk and butter, balanced with cedarwood. The base is pure comfort with tonka bean, vanilla, toasted coconut, and musk, allowing Chocolate Ganache to linger beautifully on the skin. Launched in 2025 and created by Givaudan, this is a true must-have for gourmand lovers.

This eau de parfum:

• has a warm oriental vanilla gourmand scent
• is suitable for women and men
• opens with banana, water flowers, and mandarin
• features a creamy heart of coconut milk, butter, and cedarwood
• dries down to tonka bean, vanilla, toasted coconut, and musk
• is sweet, cozy, and luxurious at the same time
• lasts long on the skin
• was launched in 2025
• was created by Givaudan
• paraben-free
• sulfate-free
• vegan
• cruelty free

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Ingredients:
Alcohol Denat, Aqua (Water), Parfum (Fragrance), Coumarin, Benzyl Alcohol, Limonene, Linalool, Geraniol, Hexyl Cinnamal, Citronellol.

Content: 100 ml.

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How to use:

• Spray onto pulse points such as the neck, wrists, and behind the ears.
• Wear during the day for a sweet vibe or in the evening as a seductive finishing touch.
• Do not rub; allow the fragrance to develop naturally for the best effect.